MEET OUR TEAM

Helen Lamont

Manager

Qualifications: MA Sociology, Early Years Teacher, Level 5 Children, Young People and Families Manager, Paediatric First Aid, Food Hygiene

Lead SENCO, Deputy Safeguarding

Lucy Nursey

Deputy Manager

Qualifications: NVQ Childcare Level 5, Level 3 Award in First Line Management, Paediatric First Aid, Food Hygiene

Lead Safeguarding, Deputy SENCO 

Alys Jones

Early Years Practitioner & Seedlings Room Leader

Qualifications: NVQ Level 3 in Childcare, Paediatric First Aid, Food Hygiene, Safeguarding Children Level 3 – Designated Officer

Becca Greaves

Early Years Practitioner & Oaks Room Leader

Qualifications: NVQ Level 3 in Childcare, Paediatric First Aid, Food Hygiene, Safeguarding Children Level 3 – Designated Officer

Behaviour Champion

Ellie Nursey

Early Years Practitioner & Sproutlets Room Leader

Qualifications: NVQ Level 3 in Childcare, Paediatric First Aid, Food Hygiene, Safeguarding Children Level 3 – Designated Officer

Georgia Rowan

Early Years Practitioner & Acorns Room Leader

Qualifications: NVQ Level 3 in Childcare, Paediatric First Aid, Food Hygiene, Safeguarding Children Level 3 – Designated Officer

Amy Charlesworth

Nursery Cook

Qualifications: NVQ Level 3 in Childcare, Level 2 Hygiene and Safety for Catering, Nutrition and Healthy Eating, Paediatric First Aid

Molly Scrimshaw

Early Years Practitioner

Qualifications: NVQ Level 2 in Childcare, Paediatric First Aid, Food Hygiene

Sarah Booth

Nursery SENCO

Qualifications: BA Childhood and Education, NVQ Level 3, Paediatric First Aid, Food Hygiene

Emily Horrocks

Early Years Practitioner

Qualifications: NVQ Level 3 in Childcare, Paediatric First Aid, Food Hygiene

Jennifer Halstead

Early Years Practitioner

Qualifications: NVQ Level 2 in Childcare and Education, Food Hygiene

Jane Hardwick

Early Years Practitioner

Qualifications: NVQ Level 3 in Childcare, Paediatric First Aid, Food Hygiene

Vicki Sanderson

Early Years Practitioner

Qualifications: NVQ Level 3 in Childcare, Paediatric First Aid, Food Hygiene